Desserts/ Recipes

Baileys Custard

The boys in the house are a million times more interested in custard then I am. I would happily live a custardless life if it happened.

With an excess supply of Baileys from Christmas presents last year, I’ve been keeping my eyes peeled for ways to use it up. Since custard is big with hubby this is an easy way to chip away at our stash.

Baileys Custard

If your not a fan of baileys you can sub it with milk or cream for a lovely vanilla custard.

We served ours with this chocolate cake

Baileys Custard
Baileys Custard
Print Recipe
Silky smooth custard
Servings Prep Time
4 people 2 minutes
Cook Time
10 minutes
Servings Prep Time
4 people 2 minutes
Cook Time
10 minutes
Baileys Custard
Baileys Custard
Print Recipe
Silky smooth custard
Servings Prep Time
4 people 2 minutes
Cook Time
10 minutes
Servings Prep Time
4 people 2 minutes
Cook Time
10 minutes
Ingredients
Servings: people
Instructions
  1. Using multi-blade. Add all ingredients to bowl and cook 90°C for 10 minutes at speed 4.
  2. Serve hot or refrigerate with glad wrap pressed against the surface to prevent a skin forming for cold custard.
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